Agar-Agar Powder is used in sweet dishes (fruit jellies, jams, creams, cakes, custards) as well as in savory dishes (vegetable jelly, pate, soup, sauce and gravy, rice dishes). Serving Direction: Add one sachet of Agar-Agar Swallow Globe Brand® to 900 cc of drinking water at a slow boil and stir until dissolve.
White rice is rice with the husk removed and then polished. They can be divided into imported and local varieties. Jasmine markets a wide range of white rice to cater to the needs of the various income groups. The overall market size of the Malaysian rice market stand at about RM5 billion per annum. This includes all the rice types. Of this market size, the local white rice category commands a hefty 60% of the volume. The leaning of consumers towards the local varieties reflects the level of comfort they have on local white rice which are cheaper because its pricing is regulated by the government.